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The Mushroom Book for Food Lovers from Calazo Publishing is divided into two parts. The first part is a practical guide to the 20 most delicious edible mushrooms that you can find in our forests. Part two consists of 20 easy-to-make recipes with mushrooms as the main ingredient. Descriptions of mushrooms and dishes are mixed with interesting facts and trivia about this versatile ingredient. Elle Nikishkova is one of Sweden's most popular outdoor cooks. She is often seen wrapped in smoke, with sooty hands and a kilt, cooking food over an open fire at outdoor festivals and events. With this book, Elle wants to inspire you to cook more with mushrooms while giving you an insight into the history of mushroom foraging in Sweden and other countries.

Elle Nikishkova grew up in the former Soviet Union and has always seen the forest as a useful pantry since childhood. She has a master's degree in international politics, has run a restaurant in Guatemala, and has been a mushroom expert on the TV show "Nyhetsmorgon" on TV4.

ISBN: 9789189079434